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The best ingredients in the Wild West and the Far East come together. Savoury soy sauce and a touch of ginger give the meat a fruity Asian flavour.
| Per 100 Gram | |
| Energy | 1144 kJ (270 kcal) |
| Fat | 3.7g |
| of which saturates | 1.6g |
| Carbohydrates | 24g |
| of which sugars | 21g |
| Protein | 35g |
| Salt | 5.0g |